Ingrediente / ingredients:- 3-4 dovlecei - 3-4 zucchini- o ceapa - an onion- 2 morcovi - 2 carrots- un pastarnac - a parsnip- putina telina - a little celery- un cartof  - a potato- 3 galbenusuri - 3 yolks- 3 linguri de smantana - 3 tablespoons of sour cream- crutoane  - croutonsSe pun legumele la fiert, se paseaza si se dilueaza cu supa in care au fiert legumele. Separat se amesteca galbenusurile cu smantana si se adauga cate putina supa. Tot amestecul se adauga in oala si se mai lasa la fiert 2-3 minute la foc mic.Se serveste cu crutoane si putin parmezan.Put the vegetables to boil, pass and dilute with the soup in which the vegetables were boiled. Separately mix the yolks with sour cream and add a little soup. All the mixture is added to the pot and boiled for 2-3 minutes at low heat.Serve with croutons and a little parmesan cheese.Bon appetit!