Aceste gogosi sunt un rasfat culinar. Fragede si cu multa ciocolata, sunt pe placul oricarui copil sau adult!These donuts are a culinary delight. Soft and with lots of chocolate, it's every child's or adult's taste!Ingrediente / ingredients:- 500 g faina - 500 g flour- 20 g drojdie proaspata - 20 g of fresh yeast- 230 ml lapte cald - 230 ml of warm milk- 1 ou - 1 egg- 100 g zahar - 100 g of sugar- 100 g unt moale - 100 g soft butter- o esenta de rom - a essence of rum- o esenta de vanilie - a vanilla essenceGlazura / Glaze:- o lingurita unt - a teaspoon of butter- 300 g nutella - 300 g nutella- decoratiuni pentru gogosi - Decorations for donutsPunem faina intr-un bol, adaugam putin lapte cald si drojdia. Lasam 10 minute sa se umfle.Put the flour in a bowl, add some warm milk and yeast. We spent 10 minutes swelling.
Adaugam tot laptele, oul, esentele si untul.Add a...