While international markets are embracing an innovative trend towards eco-friendly and sustainable packaging for bakery products, Romania seems to have taken a completely opposite direction in recent years. A recent article on Bakery & Snacks highlights that the global bakery industry is moving towards recyclable, biodegradable, or even packaging-free solutions to meet consumer demands and increasingly strict environmental regulations.

According to the Bakery & Snacks report, consumers and companies in the bakery industry worldwide are focusing on reducing plastic and adopting innovative packaging such as compostable materials or recycled paper and cardboard packaging. Moreover, some countries are experimenting with edible packaging or even smart solutions to maintain freshness without traditional packaging. The main reasons behind this trend ...